This is the traditional tavern with a fresh twist—new, yet familiar, which also describes our menu. Prepared on an open hearth, we call it “refined rustic.”
For the owners, award-winning chef Chris Curren and wife Megan, this is a new opportunity to do what they love in the community where they live. Their vision: to create a place to be comfortable and an experience to be remembered.
From the front of the house to the back of the kitchen, we are a group of dedicated people united by a sincere desire to create something special together.